Saturday, July 17, 2010

FARM to FORK to You!


FARM to FORK, a traveling farm-to-table restaurant, local food fundraiser, and community celebration, will change your relationship with food! These unique dinners are designed to reconnect people to the source of their food, and to honor the talented farmers, food artisans, winemakers, and chefs that contribute to the growing culinary reputation and local food community of Southern Oregon.

Experience a remarkable artisan meal in the company of friends, neighbors, and fellow supporters of our local food and wine community. Proceeds from the dinners will be contributed directly to local farmers, wineries and organizations that support small farms, food security, and greater accessibility to healthy, local food.

An essential part of the FARM to FORK mission is to directly support local farmers and organizations that support small farms, food security, community resiliency, and greater accessibility to healthy, local food.

Summer FARM to FORK events in the Rogue Valley are sold out, so (get yourself on the waiting list!) and sign up for the Sept, Oct and Nov events!

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